Biology, asked by emankaushik, 1 year ago

which enzyme acts on starch of cooked food and changes them into simple sugar answer it very shortly

Answers

Answered by raj181202
1
Saliva contain an enzyme called salivary anylase which help in break down of starch in mouth
Answered by Priyu19
0
Amylase enzyme acts on starch of cooked food and changes them into simple sugar...
Hope it helps ☺
Similar questions