Question

Which enzymes are likely to act on the baked potatoes eaten by a man, starting from the mouth and as it moves down the alimentary canal? 1) salivary maltase carboxy peptidase trypsinogen 2) pancreatic amylase salivary amylase lipases 3) disaccharidase like maltase lipases nucleases 4) salivary amylase pancreatic amylase disaccharidases?

Answer 1

Answer:

(4).salivary amylase, pancreatic amylase, disaccharides