which enzymes present in saliva and break starch
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Answer:
the enzymes present in saliva and break down starch is salivary amylase
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Answer:
Saliva contains the enzyme amylase, also called ptyalin, which is capable of breaking down starch into simpler sugars such as maltose and dextrin that can be further broken down in the small intestine. About 30% starch digestion takes place in the mouth cavity.
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