Social Sciences, asked by hstewart, 1 year ago

Which equipment is designed to withstand high heat? A. sauté pans B. saucepan C. pot D. roasting pan


hstewart: Drag each label to the correct location. Not all tiles will be used.
Determine the reason(s) why a chef uses cooking utensils.
to put food on the table
to measure different food amounts
needed for cooking
to mix ingredients together to make a recipe
to fold or flip eggs
to stir food items in a pot
hstewart: Which cutting method requires rocking the knife back and forth and pressing the vegetables tightly to cut them very finely?

Answers

Answered by Anonymous
4
HEYA! !
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THE ANSWER IS OPTION A ✔ ✔

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Anonymous: tnq
Answered by rajn58
1

Answer:

a is answer dear friend

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