Question

which factors should be kept in mind while making a cooking utensil​

Answer 1

without seams or curved edges,

Explanation:

To be satisfactory, a utensil should be without seams or curved edges, because it is difficult to remove particles of food that collect in such places. A vessel that is hard to wash should be avoided, and one that will tip easily is not desirable, either. Explanation: Hope this answer is helpful for you.

Answer 2

A cooking utensil should have the base of a conductor of heat so that it will absorb heat fast and be effective. Also the colour of the utensil must be black so that it can absorb heat very quick