which gas is released during fermentation???
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3
Answer:
carbon dioxide gas
Typically, storage containers have a valve to vent carbon dioxide gas released during fermentation.
Answered by
3
Answer:
Explanation:
hydrogen gas
Fermentation reacts NADH with an endogenous, organic electron acceptor. Usually this is pyruvate formed from sugar through glycolysis. The reaction produces NAD+ and an organic product, typical examples being ethanol, lactic acid, and hydrogen gas (H2), and often also carbon dioxide
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