Chemistry, asked by Anonymous, 4 months ago

Which gas is used in making cake to make them soft and spongy?​

Answers

Answered by iTzSnOw
5

Answer:

carbon dioxide gas

When water is added to this flour to make dough, baking powder undergoes a chemical reaction during which carbon dioxide gas is produced. This carbon dioxide gas gets trapped into the dough and bubbles out which causes the cake to rise making it soft and spongy

Explanation:

@iTzSnOw

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Answered by PinkVine
0

Answer:

  • Carbon dioxide gas is used in making cake to make them soft and spongy.
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