Biology, asked by rahulboxer141, 6 months ago


. Which
helps
in
milk
Preservation​

Answers

Answered by Anonymous
0

Answer:

Kinetic energy is the energy of mass in motion. The kinetic energy of an object is the energy it has because of its motion. ... Note that energy is a scalar quantity, i.e., it does not depend on direction, and it is always positive.

Answered by Itzchosenone300
0

Answer:

This is, of course, up to you but I advise it.

  • Salting. {adinserter survivalmd}Salting is important to the preservation of anything and that includes your milk products. ...
  • Dehydrating. ...
  • Freezing. ...
  • Canning Milk. ...
  • Condensing Milk. ...
  • Sweetened Condensed Milk. ...
  • Making Cheese. ...
  • Making Butter and Buttermilk.

Explanation:

hope u hv understood........

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