Which is not the purpose of punching down?
A.To oxidize the wine
B. To extract tannin
C. To reduce possible microbial spoilage
D. To keep the cap moist
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your answer is A. To oxidize the wine
Hope you will find my answer useful. Thankyou:)
Hope you will find my answer useful. Thankyou:)
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HERE'S UR ANSWER....
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OPTION [A] is correct
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HOPE IT HELPS U...
HERE'S UR ANSWER....
➡ ➡ ➡ ➡ ➡ ➡ ➡ ➡
OPTION [A] is correct
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HOPE IT HELPS U...
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