Which is punctuated correctly?
Prepare the artichoke for cooking: (1.) cut an inch off the top, (2.) use scissors to trim the top of each leaf, (3.) cut the bottom stem completely off.
Prepare the artichoke for cooking: (1) cut an inch off the top, (2) use scissors to trim the top of each leaf, (3) cut the bottom stem completely off.
Prepare the artichoke for cooking: 1. cut an inch off the top, 2. use scissors to trim the top of each leaf, 3. cut the bottom stem completely off.
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2
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