which is special food of coastal district
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With so many beach destinations in West Bengal like Digha, Mandarmani, Tajpur and Bakkhali, seafood and fish delicacies are abundant. With fresh fish such as pomfret, ilish (hilsa), parshe, rohu, bhetki (barramundi) and tiger prawns from the sea, they are served on the seaside sautéed with spices.
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