Which is the main fruit producing region of Europe? What is viticulture?
Answers
Answer:
Viticulture is the main agricultural production in the Occitanie region of southern France. It has a very important economic, social and environmental impact because it represents more than 250,000 ha (nearly 40% of the region's agricultural area) with more than 19,800 farms.
Explanation:
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Answer:
The main fruit-producing region of Europe is the Mediterranean region. This region includes countries like Italy, Spain, Greece, Portugal, and France. These countries have a favorable climate for fruit cultivation, including citrus fruits, grapes, olives, and various other fruits.
Viticulture is the cultivation of grapevines, which are primarily grown for wine making, but can also be used for raisins, table grapes, and grape juice. Viticulture involves the cultivation of grapevines, harvesting of grapes, and processing of grapes into wine. The practice of viticulture involves various aspects of agricultural science, including plant physiology, soil science, entomology, and plant pathology. In Europe, viticulture is a significant economic activity, with many vineyards and wineries located in countries like France, Italy, Spain, and Portugal.