Biology, asked by civilthoufee7760, 2 days ago

Which is used for synthesis of anthocyanin, lignin and other aromatic compounds
Erythrose
(B) Sucrose
(C) Glucose
(D) Fructose
Answer not known

Answers

Answered by ESKENOR
1

Answer:

B. sucrose

Explanation:

The extracted anthocyanin pigments then were exposed to three different concentration of sugar (sucrose) (20, 40 and 60%).

Answered by ankitpatle0
0

Option B is correct

(B) Sucrose

Explanation:

Sucrose is a naturally occurring sugar present in plants such as fruits, vegetables, and nuts in varying proportions. Sucrose is also commercially generated from sugar beets and sugar cane.

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