which item is not prepared with the help of micro organisms
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Explanation:
- Yeasts are used in the fermentation of fruits to produce wines, cereals to make beer, in bread manufacture and flavouring in the form of yeast extract. Filamentous fungi are used in traditional processes for the ripening of cheeses and in the production of enzymes used in the food industry.
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Microorganisms help in the production of many food items, making medicines, keeping ... Then it is fermented, distilled and alcohol is prepared.
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