Which measuring tool is used to measure wet or dry ingredients of smaller quantity?
A.weighing scale
B.measuring spoons
C.graduated measuring cup
D.balance scale
Answers
Answered by
0
Answer:
Weighing scale is the best option.
Answered by
0
Answer:
Here's a good rule of thumb to follow—when measuring dry ingredients, use dry measuring cups or weigh them with a scale. For liquids, stick to a liquid measuring cup
Explanation:
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