Which microbe is used to make the cakes spongy? Explain.
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Answer:Yeast is used to make the bread soft and fluffy . Yeast cells thrive on simple sugars .
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Yeast
Yeast is used to make bread soft and fluffy. When put into bread dough it eats the sugar and digests it and gives off CO2 gas which causes the bread to rise. It also gives off alcohol which is evaporated when the bread bakes.
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