Science, asked by Divyaksolanki, 2 days ago

which microorganism is used for the process of fermentation​

Answers

Answered by mandalsamir05
4

Answer:

Yeast

Explanation:

It is unicellular fungus.

Hope this helps you.

Answered by keshvikansal
1

Answer:

The fermentation process occurs mainly by the natural microorganisms that are present in the raw materials (cabbage, peppers, spice, etc), that contain numerous micro-flora like lactic acid bacteria (LAB). The sugars in the raw materials are converted to lactic acid, acetic acid, carbon dioxide and ethanol by hetero LAB.

Explanation:

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