Which monomers and types of bond found in glycogen and amylopectin?
Answers
Answered by
1
Answer:
Explanation:
Starch is itself composed of two types of polymer:amylose and amylopectin. In amylose, the glucose monomers are linked by 1,4 glycosidic bonds.
Answered by
3
Glycogen and amylopectin are composed of:
Explanation:
- Glycogen is a polymeric chain made up of glucose molecules (about 12 to 14 molecules) which are linked to each other in a liner fashion by alpha (1→4) glycosidic bonds.
- Branching of the polymeric chains occurs, less frequently, by the formation of alpha (1→6) glycosidic bonds.
- Glucose is stored in the liver of animals in this form.
- Amylopectin is a polymeric chain made up of highly branched chains comprising of glucose units ( about 24 molecules).
- The linear chains are linked by alpha (1→4) glycosidic bonds and the branched chains are linked by alpha (1→6) glycosidic bonds.
- It is frequent in plants.
Similar questions