which of the following ancient food preservation.
1)Pausteurizing and sterilizing 2)Canning,blanching and irradiating
3)Freezing and boiling 3)Drying,smoking and fermenting
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Answered by
0
Answer:
I think option 3 freezing and boiling ..
Explanation:
may be it helps u
Answered by
2
Answer:
drying, smoking, and fermenting
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