Question

Which of the following can prevent rancidity?

(A) Argon (B) Sulphur

(C) Oxygen (D) Iodine​

Answer 1

Explanation:

Rancidity can be prevented using the following methods: Adding antioxidants (substances which prevent oxidation) to food. Storing food in airtight containers to slow the process of rancidification. Refrigerating food also helps to slow down rancidification.

Answer 2

Answer:

Argon is the correct answer

Explanation:

because it is inert gas it can not react with other material