Biology, asked by lakshyakaushik0111, 1 month ago

which of the following increases the volume of pastry or cake
1) corona
2) penicillin
3) yeast
4) amoeba

Answers

Answered by apple4u

2

Answer:

yeast is used for increasing the volume of cake

Answered by yogavamsi1999

0

Answer:

yeast increases the volume of pastry or cake.

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