Science, asked by sujalsumeet573, 8 months ago

which of the following is protective food​

Answers

Answered by rajuyashwa
0

Answer:

Where is the option tell me

Answered by Anonymous
1

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★ Protective foods (as leafy or yellow vegetables, citrus fruits, meat, milk, eggs) are those which contain adequate amounts of vitamins, minerals, and high quality proteins and the protect against development of a deficiency disease (as pellagra, beriberi, scurvy).

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