Which of the following is the least likely to be involved in stabilizing the three—dimensional folding of most proteins? (1) hydrogen bonds (2) Electrostatic interaction (3) Hydrophobic interaction (4) Easter bonds
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1
Answer:
hi mate ,
good morning ,
have a nice day ,
here is your answer ,
electrostatic interaction
Answered by
3
Answer:
option 2 is the correct answer
electrostatic interaction ❤❤
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