Biology, asked by Clawhauser, 1 year ago

Which of the following organism used for fermentation of grapes
A. Rhizopus Sonti
B. Aspergillus Oryzae
C. Lactobacillus Vermiformis
D. Sacchromyces Cerevisiae

Answers

Answered by Anonymous
2
Hey !


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Saccharomyces cerevisiae used for fermentation of grapes.


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Saccharomyces cerevisiae is a species of yeast. It has been instrumental to winemaking, baking, and brewing since ancient times.
Answered by Adasad
2
D . Saccharomyces Cerevisiae is the right answer.
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