Which of the following statements describes the glycemic index of foods?
A) the extent to which a given food raises blood glucose and insulin levels
B) the amount of insulin required to metabolize 100 grams of glucose
C) an individual’s glucose/insulin ratio in a fasted state
D) the glucose content of a given food
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Hii dear here is your answer
option c is the correct answer
Hope it's help u
option c is the correct answer
Hope it's help u
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