which of the following would be considered a qualitative observation?-A[EX
A. The volume of gas produced by a fermenting culture of yeast is measured.
B. The flavor of carrots grown under different conditions is compared.
C. The amount of chemicals in a water sample is measured accurately.
D. The weight of dairy cows fed different types of grass is determined.
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B. The flavor of carrots grown under different conditions is compared.
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