which of this is not used for preservation of pickle
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Tin is costly metal. tin is having high reactivity towards food components.
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QUESTION?
which of this is not used for preservation of pickle
ANSWER.
Pickling is the process of preserving or extending the shelf life of food by either anaerobic ... Pickling was used as a way to preserve food for out-of- season use and for long journeys, especially by sea .
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