Question

Which one is primary emulsifier

Option 1: Pectin

Option 2:

Agar

Option 3: Tragacanth

Option 4:

Acacia​

Answer 1

Answer:

option c

Explanation:

Tragacanth is an arabinogalatan that contains an α-L-arabinofuranose and 1-4-linked β-D-galalactopyranose backbone with an acidic complex poly-1-4-linked α-D-galalacturonate. It is used as a thickener and emulsifier, particularly in low pH applications such as sauces and salad dressings, also in confectionery lozenges.

Answer 2

Answer:

the answer is acacia

it ia gum which is naturally obtained from the trunk and branches of acacia tree

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