Question

Which one of the following is branched form of starch?
(A) Amylose
(B) Amylopectin
(C) Maltose
(D) Galactose​

Answer 1

Answer:

AMYLOPECTIN is answer

Answer 2

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B)Amylopectin

Starch is a storage form of energy in plants. It contains two polymers composed of glucose units: amylose (linear) and amylopectin (branched). It is a branched polymer composed of glucose units. It is more highly branched in amylopectin.

$\textit{Hope this helps you}$