Biology, asked by emanbutt17a, 4 months ago

Which one of the following properties makes soya bean valuable as a meat substitute?
(A) It has a high fiber content.
(B) It has a high protein content.
(C) It has a high-fat content.
(D) It has high carbohydrate content.

Answers

Answered by Anonymous
1

Answer:

itz option b)

hope this will helps u...be happy.....

@ITZPRAYUSH

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