Question

which part of plant add to taste and flavoured to the food​

Answer 1

Answer:

the leaf and sometimes the oil of certain plants are used to add taste and flavour to the food.

Explanation:

There a large number of edible oil which are secreted by the plant. These are the secondary metabolites of the plant and this may sometimes be added even to the food to add taste. In addition to the some of the the fruits like the chilli is added to the food for taste

the leaf of certain plant has a peculiar taste and added to the food for taste.

Answer 2

Answer:

the leaves of plant add to taste and flavoured to the food.