Environmental Sciences, asked by prishakapoor19981, 1 month ago

Which part of the plant soaks up vitamins and minerals and stores food?

Answers

Answered by alonestar22
4

Answer:

Root is the part of the plant that absorbs water and minerals, stores food, and anchors the plant. Roots absorb water by using fuzzy root hairs which are a thread like projection from a plant root less than 1mm long.

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