Which preservatives are mixed with ready to eat foods to keep them away from spoiling?
Answers
Answered by
7
Answer:
Salt is the best food preservative which is added to protect food from spoiling
Answered by
1
Answer:
salt is best preservative mixed to avoid from spoil of food
Explanation:
Benzoic acid and its calcium, sodium or potassium salts (E210-213) are used as antibacterials and antifungals in foods such as pickled cucumbers, low sugar jams and jellies, dressings, condiments
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