Science, asked by vishaljkumawat, 2 months ago

which solution is used for the test of starch

Answers

Answered by s1235swagata4635
2

Answer:

Iodine solution

According to the observation the food sample or the potato slice turned to blue-black on adding the iodine solution. This proves the presence of starch in the given plant source. This was a simple experiment which is used to check for the presence of starch.

Explanation:

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