Science, asked by ravi1369, 10 months ago

which solution is used to test presence of Carbohydrates and starch​

Answers

Answered by Rithviksai2734
7

Answer:A chemical test for starch is to add iodine solution and look for a colour change.

Explanation:In the presence of starch, iodine turns a blue/black colour. It is possible to distinguish starch from glucose (and other carbohydrates) using this iodine solution test.

Answered by AnkitaSahni
0

Iodine solution is used to test the presence of carbohydrates and starch.

  • Starch is a carbohydrate.
  • The iodine solution is brown in color.
  • When starch and iodine solution are mixed, the brown color turns to a dark blue color.
  • A component called amylose present in starch is responsible for this blue color.
  • Other carbohydrates do not turn to blue color in an iodine solution.
  • This way starch and carbohydrates can be distinguished from each other using an iodine solution.

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