Which south asian spice contains the antioxidant curcumin
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Curcuma longa
and Antioxidant Powerhouse. Curcumin (Curcuma longa) is the source of the turmeric, a tangy spice used in South Asian dishes. It's what gives curry dishes their characteristic bright yellow color and spicy taste. Curcumin is one of the most potent members of the bioflavonoid family of antioxidant nutrients.
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