Science, asked by shilaforever1978, 4 months ago

Which substance commonly used in the kitchen for making tasty crispy.​

Answers

Answered by arushi020234
1

Explanation:

Sodium bicarbonate The substance must be Sodium bicarbonate which is used in kitchen for preparing tasty and crispy pakoras as it is also an ingredient of antacid. Explanation: The chemical formula is (sodium bicarbonate).

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