Which taste will you not be able to identify if you burn your tongue from the tip?
please Give me answer with the reason
Answers
Answer:
saltiness, sweetness
it is the write answer
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Answer:
know how aggravating it can be. It’s the only thing you can think about until it has healed. It hurts, it prevents you from eating and drinking normally, and it may last longer than you think it should. It’s possible to burn your tongue on any food or drink if you underestimate its temperature. But what occurs physically when you burn your tongue and why does it hurt so much?
The tongue is actually quite sensitive
For all we put it through; eating foods that are rough, hard, or scratchy, and drinking liquids that range from icy cold to steaming hot, the tongue is actually a very sensitive organ – it has to be in order to taste hundreds of different flavors and feel myriad textures. The surface of the tongue is made up of tiny round bumps called papillae that contain the taste buds. Inside the bumps are microvilli that look like tiny hairs – hundreds of thousands of them1 – that sense temperatures, tastes and textures on the tongue.