Question

Which thing makes the food soul?​

Answer 1

A typical soul food meal would feature:

• Sides: black-eyed peas, candied yams (dark-fleshed sweet potatoes), macaroni and cheese, and stewed greens (cabbage, collard greens, kale, mustard, or turnip);

• Entree: chicken (fried or smothered), fried fish, or pork (smothered chop or "chitlins," which are pig intestines);

Answer 2

Answer:

Sides: black-eyed peas, candied yams (dark-fleshed sweet potatoes), macaroni and cheese, and stewed greens (cabbage, collard greens, kale, mustard, or turnip);

Entree: chicken (fried or smothered), fried fish, or pork (smothered chop or "chitlins," which are pig intestines);