which three causesleadsto subsistence crisis in french during the old regine
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1- The population of France was on the rise. It rose from 23 million in 1715 to 28 million in 1789.This led to increasing the demand for food grains.
2-The production of food grains could not keep pace with the demand and the price of bread which was the staple diet of the majority Rose rapidly.
3- The wages also did not keep pace with the rise in prices. The gap between the Rich and the poor widened.
4- When drought or flood came the grains that were sowed by the farmers in the field got destroyed which further led to subsistence crisis.
This led to the subsistence crisis.
2-The production of food grains could not keep pace with the demand and the price of bread which was the staple diet of the majority Rose rapidly.
3- The wages also did not keep pace with the rise in prices. The gap between the Rich and the poor widened.
4- When drought or flood came the grains that were sowed by the farmers in the field got destroyed which further led to subsistence crisis.
This led to the subsistence crisis.
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1. Terrible atmosphere
2. Workers needed to play high expenses, hence, did not motivate enough to put resources into cultivating
3. At the point when the nourishment was less the rate of bread went high and the first and second domain individuals got it and their was nothing left for the destitute individuals
2. Workers needed to play high expenses, hence, did not motivate enough to put resources into cultivating
3. At the point when the nourishment was less the rate of bread went high and the first and second domain individuals got it and their was nothing left for the destitute individuals
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