Which Type Of Heat Transfer Is Taking Place?
Conduction
Radiation
Or Convection
Stir frying vegetables?
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1
Answer:
Defining Conduction
This is because heat is transferred from our hot iron to our clothes when they come in contact with each other. ... Conduction is the transfer of energy in the form of heat or electricity from one atom to another within an object by direct contact. Conduction occurs in solids, liquids, and gases.
radiation -
Shortwave radiation (SW) is radiant energy with wavelengths in the visible (VIS), near-ultraviolet (UV), and near-infrared (NIR) spectra. There is no standard cut-off for the near-infrared range; therefore, the shortwave radiation range is also variously defined.
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2
Answer:
- conduction
- Stir frying is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West.
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