Question

which type of reaction is involved in rancidity?​

Answer 1

Answer:

Oxidative rancidity is a chemical reaction catalyzed by heat, ultraviolet light, heavy metals and oxygen. Many of these factors are obviously present during the extrusion process. Oxidative rancidity is best controlled by the addition of antioxidants and 'oxygen scavengers'.

Answer 2

Answer:

oxidation offats

Rancidity is the oxidation offats present in the food . During the process of rancidity, oxygen molecules interact with the structure of the oil and damage its natural structure in a way that can change its odor, its taste, and its safety for consumption.

Explanation:

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