Question

Which undesirable change is slowed down by pasteurization of milk?

Answer 1

hey!!
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▪▪ If you want to curd the milk then it will a desirable change, hence, in this case, this will be an undesirable change.

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Answer 2

Answer:Curdling of milk is slowed down by the process of pasteurization. So, pasteurization of milk is desirable as it prevents the milk to change its state to cure.

Explanation: