Which vegetable is a green variety of banana, used as a staple food in the tropics?
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Bananas and plantains constitute a major staple food crop for millions of people in developing countries. In most tropical countries, green (unripe) bananas used for cooking represent the main cultivars.
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The vegetable which serves as a green variety for banana, and is used as a staple food in the tropics in plantain.
Plantains are commonly known as cooking bananas.
They can be eaten in any form of ripeness. It can also be eaten raw by a person.
It is scratchy and tough in texture. They provide 122 calories each serving.
They are eaten in the tropics as source of simple high nutrition.
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