Science, asked by gurjitsarwara42, 6 months ago

while baking cakes yeast reproduces rapidly and produces gas ​

Answers

Answered by WhiteDove
9

Explanation:

While baking cakes, yeast reproduces rapidly and produces carbon dioxide gas. This gas is responsible for the spongy texture of cake.

Answered by hiralchoudhary4
0

Answer:

Carbon dioxide

Explanation:

As we see the te cake has a spongy texture this is produced because while doing this process carbon dioxide is dealer which is responsible for the spongy texture of the cake.

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