Question

While cooking pulses at home, your mother
always puts some common salt to the
micture of pulses in water beforeacturity
heating the mixture, why so? Explain​

Answer 1

hyyy here's u r answer dear

because of to remove bacteria that is present on the utensils

❣️❣️hope this helps you ❣️❣️

Answer 2

Step-by-step explanation:

Plz refer to the attachment......!!!

HOPE IT'S HELPFUL

thank my answer ♥️ plzzzzzzz