While Deciding the Unit for Heat, Which Temperature Interval is Chosen? Why?
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Answer:While deciding the unit for heat (which is calorie), the temperature interval chosen is 14.5oC-15.5oC. Now, we also know that one calorie is defined as the amount of heat required to raise the temperature of 1 g of water through 1oC.
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While deciding the unit for heat (which is calorie), the temperature interval chosen is 14.5oC-15.5oC. Now, we also know that one calorie is defined as the amount of heat required to raise the temperature of 1 g of water through 1oC
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