Question

who are more vulnerable to food insecurity... in very short answer​

Answer 1

The groups of people which are vulnerable to food insecurity are as follows :-

• Younger age groups (16 to 24 and 25 to 34)

• Non-white identity

• Children in the household

• Low levels of education

• Unemployment

• Life-limiting health problems or disability

• Incomes in the lowest income quartile

Answer 2

Summary: Vulnerable populations such as children, the elderly, ethnic minorities, and low-income households are disproportionately affected by food security, despite the extensive private and public food safety net in the United States, according to a new report.