Psychology, asked by krishjangral67, 9 months ago

who was know as father of food​

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Answered by REGMAC
0

Explanation:

hello

Nicolas Appert

is the answer

Answered by Anonymous
35

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Nicolas Appert

Nicolas Appert was the French inventor of airtight food preservation. Appert, known as the "father of canning", was a confectioner.

Appert described his invention as a way "of conserving all kinds of food substances in containers.

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