why
a)
Milk gets spolied quickly
in Summer?
answer
Answers
Answered by
0
Answer:
Milk contains lactose (Milk Sugar) which is easily fermented into lactic acid with the helpful bacteria and become sour. This is the reason why the milk gets easily curdled more easily in summer than in the winter when it is left outside
Answered by
0
Answer:
lactose
Explanation:
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